Turn up the heat with Wonderful Pistachios No Shells Chili Roasted. They’re bursting with the big, bold flavors of red pepper, garlic, and vinegar to tingle your tongue and keep you craving more. Skip the shells and get spicy for Less Crackin’, and More Snackin’.
Scientific evidence suggests but does not prove that eating 1.5 ounces per day of most nuts, such as pistachios, as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease.
See nutrition information for fat content.
A style and flavor for every snacker
Color me impressed.
Known as “the colorful nut,” pistachios owe their green and purple hues to antioxidants.